Monday, December 1, 2014

Hog Island

When my parents planned on coming into the city for cocktails and dinner, I knew exactly where I wanted to take them. Hog Island Oyster Company in the Ferry Building is one of my favorites and with it's relatively new renovation and expansion, it was easy to grab a seat and gorge on oysters.

That wasn't the end of our Hog Island adventure. I decided that we should go up to Marshall, CA where the oyster farm is, and shuck our own! Being twice before, I knew what to expect and what to bring, so we were set for a day of sun and kisses from the sea.

Dad shows Mom the proper way to shuck.

Mom tried, but gave up and was quite happy letting us do the work.





If you're ever in the area, I'd recommend it! Tomales Bay Oyster Company is about 4 miles down the road, so you have options if one is busy.

Thanks for reading!
Melissa

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